Our Menu.
Wraps
Turkey BLT
Turkey, bacon, lettuce, and tomatoes.
Buffalo Chicken
Chicken chopped in hot sauce, with blue cheese dressing with celery onions and tomatoes.
Byron Wrap
Grilled Chicken, pepper jack cheese, onion, chipotle mayo.
The Cutlet
Breaded Chicken, roasted tomatoes, basil leaves, fresh mozzarella.
The Purple Special
Breaded eggplant, arugula, onions, tomatoes, garlic & rosemary with oil dressing.
Gary’s Wrap
Grilled Chicken, fresh mozzarella, spinach.
The Fajita
Grilled Chicken, peppers, onions, tomatoes with Guacamole.
The Tenderloin
Marinated Beef tenderloin, chimichurri sauce, shredded cabbage, and red onions.
SANDWICHES
Grilled Chicken
Grilled chicken, pesto sauce, Romaine lettuce, roasted peppers on a sub roll.
Grilled Chicken for Lovers
Grilled Chicken, crispy bacon, crispy onions, melted cheese, creamy ranch dressing on a roll.
Breaded Chicken
Breaded chicken, sundried tomatoes sauce, romaine lettuce, red onions, and mozzarella cheese on bread of the day.
The Seasons of the Garden
Grilled Vegetables with lettuce with Balsamic glaze on Bread of the day.
Turkey Club
Turkey, bacon, lettuce, tomatoes, mayonnaise on bread of the day.
Breaded Eggplant
Breaded Eggplant, fresh mozzarella, romaine, roasted red peppers, with a garlic aioli on a baguette bread.
Italian Haven
Prosciutto, mozzarella cheese, mixed greens, tomatoes, roasted red peppers, with olive oil and oregano dressing on bread of the day.
P & P sandwich
Ham, Bacon, cheese, mixed greens, tomatoes, Honey mustard on a sub roll.
Roast Beef
Roast Beef, horseradish sauce, caramelized onions on baguette bread.
Papas Sandwich
Turkey, cheese, lettuces, tomatoes, onions with mayonnaise on a sub roll.
The Purple Special
Breaded eggplant, arugula, onions, tomatoes, garlic & rosemary with oil dressing.
Menu B&G
Beef
Marinated flank steak peppers and potato wedges.
Grilled steak with mushrooms and onions.
Chicken
Chicken marsala.
Francaise or parmesan.
Fish
Flounder or tilapia Francaise or piccata Teriyaki grilled salmon over sesame cabbage.
Shrimp
Shrimp scampi or Fra diavolo.
Eggplant
Eggplant parmesan or rollatini.
Sausage
Sausage and peppers.
Meatballs
Grandma’s meatballs homemade meatballs with all traditional spices.
Pasta
Penne ala vodka with sundried tomatoes.
Rigatoni with creamy Bolognese sauce.
Sides
Steamed mixed vegetables.
Rosemary and garlic roasted red potatoes.
Rice pilaf, white or yellow.
Cold trays or platters
Grilled zucchini, peppers, onions, eggplant, portobella mushrooms marinated in balsamic, olive oil and oregano.
Antipasto platter
Ham, salami, pepperoni, prosciutto, provolone, artichoke, roasted red peppers, green olives pepperoncini. Peppers.
Salads
Cheese boards are available.
Fruit platters.
Vegetable crudités.
Colorful Romaine salad
Tomatoes, red peppers, onions, cucumber, black olives, carrots, artichoke, balsamic virgin olive oil, and herbs dressing.
Berry bliss salad
Spring mix lettuce, strawberries, blackberries, blue cucumbers cherry tomatoes berries, roasted walnuts, and feta cheese with homemade raspberry vinaigrette.